Burlingame will be participating in Amelia Island Restaurant Week 2019 from Friday 18 January through Saturday 26 January.
Come in and enjoy our full ala carte menu or
the Restaurant Week special prix fixe for 41 dollars:
STEAMED MUSSELS AND CLAMS
Curry, potato, onions and herbs
BRAISED PORK CHEEKS
Anson Mills grits, house-made kimchi, poached egg and crispy shallots
FARRO & CAROLINA GOLD RICE PUDDING
Lemon marmalade, poppy seeds and oat crumble
Includes non-alcoholic drink