Enjoy our fun, modern take on favorite classic dishes.
Fresh. Seasonal. Made-from-Scratch.
Summer is here and Chef Chad has begun our transition to our summer menu! Recent additions include our Caprese Salad, the Bacon’s Farm mixed greens salad and Tuna Tartare. All are light, fresh, and delicious. Also try the Twice Fried Chicken with sautéed kale and a fun green bean and fingerling potato salad. A menu of classic favorites for the kids is also available.